Portland, ME (October 4, 2011)— The Portland waterfront near Ocean Gateway will be transformed into the Oceanside Pavilion to host the Savory Samplings at the Marketplace occurring with two identical sessions on Saturday October 22, 2011. The Oceanside Pavilion will…
For Immediate Release October 3, 2011 Contact Gillian Britt gBritt PR, 207-775-2126 CAMDEN, Maine — Natalie’s Executive Chef Geoffroy Deconinck is collaborating with the internationally known perfume expert Chandler Burr to present the restaurant’s fifth Scent Dinner on Friday, October…
For Immediate Release October 3, 2011 CONTACT James Britt 207-775-2126 gBritt PR PORTLAND, Maine — The Maine Brewers’ Guild and gBritt PR, the engineers behind Maine Restaurant Week, are launching Maine Beer Week, which will take place across the state…
Portland, ME (September 20, 2011)— This year Harvest on the Harbor will celebrate the ”buy local” movement by educating festival goers on delicious but lesser known Maine seafood. At the Festival’s kickoff event at noon on October 20th, attendees of…
Portland, ME (August 26, 2011)— Maine is rich in natural resources and culinary talent, making it a perfect backdrop for this year’s first “Top of the Crop” competition, the newest segment to the wildly popular fall food festival: Harvest on…
Biovation earns USDA BioPreferred label for its food packaging pad, which is made from non-woven polylactic acid meltblown fiber, is degradable, and includes antimicrobial chemistry that mitigates food-borne pathogens Continue reading
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